Job offer
Meat/Fish Specialist
Migros Eastern Switzerland is seeking a Meat and Fish Specialist (60–100%) in St. Gallen, starting December 1, 2026. The position involves responsibility for ordering, inspecting, and storing merchandise, as well as ensuring freshness and quality as part of a team.
Tasks
- You don’t like that the buffet and the meat and deli sections are run by Leckerei and Hammettenwart, and you’re thinking about your future with Grom
- You will be responsible for ordering and inspecting the merchandise. You will ensure the freshness and quality of the merchandise and make sure it is stored properly.
- You have a knack for meat products and would enjoy being part of our team at Grom
- You're ready to join a team in the meat and fish department.
Requirements
- Work experience in the meat/fish industry
- Completed basic or advanced training in retail, retail/meat/fish, as a meat processor, or as a cook/butcher
- German (very good proficiency)
- You have strong expertise in the areas of meat, fish, and cakes
- We expect you to be reliable, flexible, and highly committed. If you meet these requirements, you've come to the right place!
- With your independent work style and friendly demeanor toward us, you're the right person for this position.
We offer
- Cell Phone Plan
- Cumulus Points
- Occupational benefits
- Retirement Pension Plan (with a high employer contribution)
- Free Use of the Bike Park
- Gift cards for shopping at Migros
Job details