Job offer

Meat/Fish Specialist

Migros Eastern Switzerland is seeking a Meat and Fish Specialist (60–100%) in St. Gallen, starting December 1, 2026. The position involves responsibility for ordering, inspecting, and storing merchandise, as well as ensuring freshness and quality as part of a team.

Tasks

  • You don’t like that the buffet and the meat and deli sections are run by Leckerei and Hammettenwart, and you’re thinking about your future with Grom
  • You will be responsible for ordering and inspecting the merchandise. You will ensure the freshness and quality of the merchandise and make sure it is stored properly.
  • You have a knack for meat products and would enjoy being part of our team at Grom
  • You're ready to join a team in the meat and fish department.

Requirements

  • Work experience in the meat/fish industry
  • Completed basic or advanced training in retail, retail/meat/fish, as a meat processor, or as a cook/butcher
  • German (very good proficiency)
  • You have strong expertise in the areas of meat, fish, and cakes
  • We expect you to be reliable, flexible, and highly committed. If you meet these requirements, you've come to the right place!
  • With your independent work style and friendly demeanor toward us, you're the right person for this position.

We offer

  • Cell Phone Plan
  • Cumulus Points
  • Occupational benefits
  • Retirement Pension Plan (with a high employer contribution)
  • Free Use of the Bike Park
  • Gift cards for shopping at Migros

Job details

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